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South Florida.com – Restaurant News

July 2, 2013

Burger & Beer Joint

11025 Pines Blvd., Pembroke Pines, 954-367-8980, BnbJoint.com

This fledgling chain is expanding from its two Miami locations to Broward County mid-month.

“Burger & Beer Joint’s inspiration came from three things: gourmet food, a fun atmosphere and rock n’ roll,” marketing manager Devin Huber says. “We’ve never catered to a specific type or demographic, so the niche is simple: It’s a fun place to go for an excellent meal.”

The lineup will feature twists on comfort foods and gourmet burgers named after classic rock n’ roll songs, such as Thunder Road with smoked pork belly and homemade bourbon BBQ sauce ($14) and the Wagyu-beef Mustang Sally with red-onion marmalade, brie and prosciutto ($16). If you have a sinful urge, order the Wagyu-beef Stairway to Heaven with pan-seared foie gras and black-truffle demi, served with duck-fat fries ($32). Other takes on fries are zucchini, mushroom or sweet potato (all $6).

Alternative burgers include bison ($21), turkey ($11-$12), chicken ($14), ahi tuna (market price) and build-your-own (starting at $8). You also can upgrade four salads with a choice of eight proteins (starting at $4).

The menu will suggest craft-beer pairings from a selection of 25 on tap and about 60 bottled ones.

Lunch and dinner daily will be served amid a decor of Chicago-style brick, vintage motor signs and wood booths. A patio will offer seating and a bar.

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